SHAFRINA, Amara Azka; SULASTRI, Delmi; BURHAN, Ida Rahmah. Hubungan Tingkat Konsumsi Garam terhadap Kejadian Hipertensi di Asia Tenggara: Kajian Literatur Sistematis. Jurnal Ilmu Kesehatan Indonesia, [S. l.], v. 2, n. 3, p. 202–211, 2022. DOI: 10.25077/jikesi.v2i3.452. Disponível em: https://jikesi.fk.unand.ac.id/index.php/jikesi/article/view/452. Acesso em: 27 feb. 2026.